材料：
* h# h7 ?# |7 z日本豆腐1條 (切塊)，豬肉碎200克，紅蘿蔔粒少許tvb now,tvbnow,bttvb6 p% l$ ]% g, [4 U3 J
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 K z9 d( o9 s8 C( M
醃料：) J" Q; q5 z0 Y s! E
醬油適量，糖適量，薯粉少許tvb now,tvbnow,bttvb$ x! ^9 j' f3 j
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做法：tvb now,tvbnow,bttvb' o( r% w! d4 t. K9 S
1. 豬肉碎洗淨，加入醃料拌勻，放置醃約10分鐘。
9 f. D W& q$ A5 C" k! X, [, H5.39.217.77:88982. 把豆腐塊排碟後，鋪上醃好的肉碎，上面加一些蘿蔔粒，
, D# h3 ^ p* S) d2 s用大火蒸約8分鐘即可食用。
& I# ]& x& d5 W/ dtvb now,tvbnow,bttvb
0 r- y% N: Q4 c' B公仔箱論壇INGREDIENTS
1 O6 L& p9 \) T7 b" x+ B% j1 tube Japanese egg tofu (cut into medallion shapes), 200g minced pork, diced carrots, as required公仔箱論壇2 j& a' _; i" j2 t& U; _
公仔箱論壇/ E7 b! L0 H0 D8 U: U! K2 F
MARINADE5.39.217.77:8898( \9 T5 [1 D9 C
Light soy sauce, sugar, potato flour, as required
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1. Wash the minced pork. Add in the marinade and mix well.
+ Y, W. ]! ?; V" z6 _) V `5.39.217.77:8898Leave to marinate for about 10 minutes.
( z$ o9 o1 }1 s- b3 u% r5.39.217.77:88982. Place the medallion shaped tofu neatly on aplatter. Pour the marinated minced pork over the tofu. Garnish withsome diced carrots. Steam over high heat for about 8 minutes, and serve.
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 肉碎蒸圓圓豆腐(Tofu with Minced Pork) & k, D* Q2 @+ b4 H" T: {9 y5 g
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發表於 2008-1-15 03:53 PM
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