材料:
; a' x( t$ {- v* b6 p1 V- W1 O公仔箱論壇豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量
/ ^* W+ r5 O% n( E5 Etvb now,tvbnow,bttvb A! k) y/ I' ^! |
做法:
" m$ ~) A1 U# ]( U2 Dtvb now,tvbnow,bttvb1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶' Y" }5 l! Z- }: Q+ x2 x4 a" w. F+ z
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
8 r B J7 f6 o: ^ d5 [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. 取出豆奶布丁,加入龍眼及糖水即可食用。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; f, X; q3 K' V6 y% b7 s5 ?+ G
3 ?0 o! S8 M( s; P公仔箱論壇INGREDIENTS
% Y2 i7 b. P( B' V5.39.217.77:8898325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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METHOD公仔箱論壇% x& E( G$ X( D. T2 t) ] _
1. Pour water into a saucepan. Add sugar and jelly powder.% @/ e" |$ K4 U: H8 r7 @2 _
Keep on stirring while dissolving the sugar and jelly
! I/ V+ k, ^" I0 s' A) s2 Xpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
1 @% w# V0 M4 F( q/ @, K* U Z }# {: O5.39.217.77:8898to chill.
7 \; c4 P4 }6 L4 ctvb now,tvbnow,bttvb2. When the soy milk pudding has set, remove from the
* f* \6 t2 i: k' y. f3 T3 R0 |; \1 _5.39.217.77:8898refrigerator. Serve together with longan and syrup.
; t( W5 W6 H6 {6 a r1 F% Ctvb now,tvbnow,bttvb/ f! t" |, u$ T+ n& ?# N# N
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)
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