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豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量5.39.217.77:8898: s9 s1 ~9 G; n+ Z7 _5 O! |- H
; t' T* }1 j1 W6 I2 G/ B5 U5 j做法:
0 F7 `( @1 U; { m- R1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ G# L2 e8 ]7 A Q! J
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! k5 l i |8 n
2. 取出豆奶布丁,加入龍眼及糖水即可食用。
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INGREDIENTS
1 W `$ v! d: f; ]" I; ], Xtvb now,tvbnow,bttvb325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required& Z m# P( Q3 ?4 Q/ v
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METHODTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; J7 N( P1 D% K: K+ ^* M
1. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb4 S# O+ Z b9 W, f: L
Keep on stirring while dissolving the sugar and jelly
' U$ [, H, k( D) ?) q( x$ d! \公仔箱論壇powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator8 J5 E; O; V& k& l+ P
to chill.
( Z. ^, i* D# @, n# n( W2. When the soy milk pudding has set, remove from the公仔箱論壇7 b, w/ M- K1 u7 n
refrigerator. Serve together with longan and syrup.
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)
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