材料A:
u. e$ K. x; {9 a) M5 d老母雞......1只(去皮)" _, p' Q3 ?- N$ p3 I, r/ ^
清水......2300毫升" X! f l0 K! P
) J6 g" k& L) U9 I材料B:
! W2 t) r) q0 a% C/ M9 U$ g& ]公仔箱論壇干香菇......6朵(大朵，浸軟，至少5小時)
6 b7 x( f# R' x' j響螺......1塊
7 m1 Q6 r8 Y: ?6 g. d1 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。海竹......100公克
/ y* Q7 C, C! u: \( Mtvb now,tvbnow,bttvb瑤柱......6粒(大粒)
7 c& f$ N1 n, n) Ptvb now,tvbnow,bttvb紅棗......10粒公仔箱論壇0 a: H0 N2 C! b% y8 m$ j- G! B N
tvb now,tvbnow,bttvb; j! K+ e4 \- v f2 c b/ D, }
調味料:
! I B2 u& I8 L1 }* U鹽......1/3 茶匙或適量
- J. {. P, Z" c( F( }5 x( KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
, { Z5 T% K0 r2 j/ n5 c( }公仔箱論壇烹飪過程 :
; r! a, Q/ n9 _0 Ctvb now,tvbnow,bttvb01.將水煮開後，加入老母雞，上蓋，用中火煲20分鐘。之後，將雞油拿掉。
! ?$ a9 a2 I: v1 A' d& q5 s5.39.217.77:889802.將材料B洗淨，倒入上湯內；上蓋，開大火煮滾後，再轉小火煲至少2小時。tvb now,tvbnow,bttvb/ @. [' E/ h7 y* }% J
03.在最後數分鐘，嚐試一下味道，若覺不 ，加入鹽同煲1分鐘即可。
7 j* N* B- A, N; p/ ?公仔箱論壇公仔箱論壇7 u2 s, ^- |/ m$ X
Ingredients A :
# p+ ^! X( Y* ^/ Q4 S1 old hen, skin removed
* j) R! [& q+ f% ?2300ml water
/ N- M8 u* e3 n9 v公仔箱論壇
6 Z: ]& g; ?- w公仔箱論壇Ingredients B :公仔箱論壇# E. Q% C/ M6 D7 k- G2 H% H& J
6 dried Chinese mushrooms (choose the big ones, soak them for at least 5 hours until soften) q! f e. t5 i* y7 h q" V" }
1 sea conch
, X- _3 X9 A! `; [2 ~: x100g hai zhu
, T i8 d$ R* l' r8 T3 _5.39.217.77:88986 big scallops+ J- @- j8 X" g
10 red dates
Q. ]- q7 [. M. X2 F" s# }) ]6 `* O# _ Q
Seasoning:
, J" n" ~! c5 K9 ?$ r! c1/3 tsp salt or as required
+ C6 P7 R5 L; {# g( Y" M$ q3 Y公仔箱論壇tvb now,tvbnow,bttvb: L2 \; C& c. R- j2 U9 \7 _
Method:
( ^$ R& r+ t+ ?2 m7 d01. Bring water to boil, add the old hen, cover and boil for 20 minutes over medium heat. Skim off any surface chicken fat.
9 P" n. k9 s$ D8 Q, P5.39.217.77:889802. Wash ingredients B and pour them into the chicken stock. Cover andbring to boil on a strong flame. Upon boiling, lower the heat andsimmer for at least 2 hours.. _2 d9 V# w9 J& _1 y$ b* e, @
03. A few minutes before turning off the heat, try its taste. If thesoup is not salty enough, season with salt and continue to boil for anextra minute.5.39.217.77:8898; N; P3 k2 ]5 R8 P) k6 Z
3 H( M! a3 a! J5 [( G2 [, P" o. vtvb now,tvbnow,bttvb |
發表於 2008-1-11 10:50 PM
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