Tiramisu cheesecaketvb now,tvbnow,bttvb! r" |. T; e( V" S" C
8 ~9 _- a+ ~" J9 ]; y# Z5.39.217.77Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!6 H# q, u' V/ O! O% X" c4 D
$ [+ f5 R, U: y公仔箱論壇Prep 30 mins plus chilling and overnight setting公仔箱論壇5 Z% S% d' ~) T/ p2 H
Cook 10 mins
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- U7 Q) F" H! |, A6 V% m3 ^FOR THE BASE
% E7 c: L. p" }# n [! ^, a' {& p公仔箱論壇300g dark chocolate digestives
9 E" g$ m& T4 p( O$ S M5.39.217.7780g butter, melted
' Z4 k. m1 b% ?tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER( t4 z3 o2 ~. ]8 D. |6 I' U! z6 x
500g milk chocolate (get thetvb now,tvbnow,bttvb( Q2 S R! m. n, B' F& U
best quality you can find),
( |1 w# _* G0 Q3 e9 Etvb now,tvbnow,bttvbfinely chopped
1 y( d6 D; i6 a6 U# q+ V5 p% [5.39.217.77300ml double creamtvb now,tvbnow,bttvb0 W4 S$ z3 z! O
100ml coffee liqueur
2 [ e4 T5 i' N6 RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
( [ W2 M3 b! t! Ytvb now,tvbnow,bttvb300g soft cheese8 ]( @) |0 C! q% A( Y( }4 V, V7 ]
200ml double creamtvb now,tvbnow,bttvb- L( k, U P. l+ P
1 tsp vanilla extract
, E) g) g' U; ^5 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested3 e+ Z1 f7 Z5 [ ^
50g icing sugar公仔箱論壇) Y4 j9 n# W/ {5 l, U+ W
cocoa powder and crushed coffee; `8 L& i, m8 h0 Q4 C, ?/ e! f
beans, to serve5.39.217.77$ M3 X2 s: u! W$ Y2 o: F$ m% D. e
公仔箱論壇! u& R% i/ d3 o/ ?
9 e/ B4 I5 ^/ t, w* t' A1 Line the base of a 23cm springform
: X3 ?+ S& m9 Y5.39.217.77cake tin with baking parchment. Put
1 S6 M" P/ K; Y& `8 i* lthe biscuits in a food bag and crush
* E# a3 [) ]) n0 v; Y( M6 j! {6 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
7 t; i7 I; i4 j/ a5.39.217.77pin (or blitz to crumbs in a food
5 ^$ k/ v+ L' n2 j5 [+ m5.39.217.77processor). Mix with the butter, then
* |9 f) M+ T; d |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat
- n# R' R) n9 |* E/ a9 _' G Q5.39.217.77layer. Chill until firm.
, `, m& y1 h4 f0 u9 B2 For the chocolate layer, tip the公仔箱論壇7 I ]3 q2 e, s: e
chocolate, cream and coffee liqueur5.39.217.77. l3 _: h0 f2 \" w) m0 q, d
into a heatproof bowl and melt over a
4 E% x# I# o; N i/ T) q" l0 O+ _" Btvb now,tvbnow,bttvbpan of simmering water. Once melted," e! ~- F* u* T& p% [7 F
quickly stir together, then pour over
, Q' [7 ]7 u8 o$ y. E/ \2 X7 F: `8 ~tvb now,tvbnow,bttvbthe biscuit base. Chill for at leasttvb now,tvbnow,bttvb ~- b# g. k4 B
3 hrs, or until set.
' C7 y# T6 S" L0 O! X- ?6 ~. g( z! J公仔箱論壇3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: b. i" }- d2 X: W# l4 ]
prepare the cheesecake layer. Beat
. a+ O0 A, [: p3 F/ d0 eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
3 J+ o, c4 h7 ^zest and sugar together, then spread- H& m; S) T1 d; V1 ^) s
the mix evenly over the chocolate8 Z0 B2 W5 V# E9 h, g- E; K! q
layer and swirl. Chill for a couple of( Z- y; d- c7 o1 f( [
hours, or overnight. Can be made up totvb now,tvbnow,bttvb# P; [7 v6 S% r; v) ^3 L g/ e
two days in advance and kept, covered,
) Q; e' {7 b+ }% zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.
$ f4 d' a( a; r7 itvb now,tvbnow,bttvb4 To serve, remove from the fridge,4 W: X/ m( [* e; h
sift over the cocoa powder and公仔箱論壇1 D4 a3 t6 v$ W, W/ \; h
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb2 W8 y4 @# S& f; ?6 e
a knife around the edge of the cake4 H% L8 K3 q- p# ~/ W* Q
and release from the tin to serve. For公仔箱論壇: O; p9 _& w' }+ f' \) F0 h
a neater finish, blowtorch the outside8 ?! g( m" I( T: \
of the tin to release the sides.公仔箱論壇9 |6 S; |, Y2 M, k# b, o* @
PER SERVING 605 kcals, fat 45g,
8 u! P+ x, k* A$ O/ J+ e+ Ysaturates 28g, carbs 39g, sugars 31g,5.39.217.77: G- L( r$ r$ w6 k8 q( r# m
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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