來自月神的祝福 , 同渡花好佳期
1 G' I0 n- B, ^; C8 }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
( j( s0 X8 e. ]' R* f. ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。材料A:tvb now,tvbnow,bttvb8 J6 r; ?8 G# t+ P% R/ c5 q3 Y0 d7 {$ I
芋頭肉......400公克(洗淨,切片)
: x' A( P |/ J4 _/ u5 J5.39.217.77澄麵粉......1 1/2 湯匙9 `$ D4 ^. n/ d9 @
鹽......1/2 茶匙5.39.217.77' ?. Z8 t: F; V8 U
糖......1/2 茶匙5.39.217.774 ?8 ^( V3 S- _
胡椒粉......1/4 茶匙公仔箱論壇; D$ T! f; D/ w. g
5.39.217.77" I, b0 G u E6 N+ J5 X
材料B:公仔箱論壇7 H6 p; S$ d3 P
蝦仁肉......200公克(吸干水份,切丁)9 L( F% l! x% R9 L+ ~5 U
豬肉碎......60公克公仔箱論壇$ B" U4 Z5 S" p6 _6 c0 b
東菇......3朵(大朵,浸軟,切丁)
3 F+ ^* K4 z; n U( Q; _' p: o公仔箱論壇馬蹄......5粒(剁碎)
3 G/ R( h! W6 uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。蛋黃......1個
2 U2 Y, @! b m# `醬油......1茶匙
4 |( t3 C; l% q1 J) p% ~麻油......1/2 茶匙5.39.217.77' _7 G5 N2 Y1 |$ ]! O. H
胡椒粉......1/4 茶匙公仔箱論壇& P$ s( }0 r% r1 e$ e# I( d8 C
糖......1/2 茶匙TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 N1 x& \- L3 U; T
鹽......1/2 茶匙tvb now,tvbnow,bttvb' M5 X' z. Y& L* U/ j& c/ e- E
粟粉......1/2 湯匙
# Q# X" l2 t5 o" Y( P公仔箱論壇
# C# y6 [4 y- v: ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。材料C:
0 P9 @8 v1 k' d4 \# n8 w" e公仔箱論壇雲吞皮......15片,切成圓形狀
, u2 _2 ~! f$ H2 p jtvb now,tvbnow,bttvb蛋白......1個
% ?7 P$ ~# H3 |, B9 ?tvb now,tvbnow,bttvb食油......量多,炸物備用
$ }. q) T& K9 p1 Vtvb now,tvbnow,bttvb
9 h% n' B) r; |公仔箱論壇做法:
+ Y1 v" L* U6 J# \. L3 a! u01. 隔水蒸熟芋頭後,趁熱壓成泥,加入材料A,趁熱用手揉均成團及呈光滑狀,放入冰箱中冷藏2小時待結實。
% u F) @# ~. `8 K2 ~ ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。02. 將材料B放入一個大碗內,用手順同攪拌至有膠質,即可分成15份小蝦肉丸,待用。, K. n5 s! J# S0 R: u1 I5 |0 S. r
03. 取出略結實的芋泥,分成15份,做成圓球形後,再略按扁,再將小蝦肉丸安置在芋泥上。
$ \4 ]) _! @# f" g公仔箱論壇04. 將蛋白抹在肉丸的四周,再用雲吞皮蓋好及將緊壓成盒形。
- s3 _* \: i0 V4 K7 {! @4 \$ e7 ntvb now,tvbnow,bttvb05. 將食油燒開後,先用中火將芋泥袋炸熟,最後開大火炸至黃金色。盛起,瀝干油份,即可趁熱食用。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" d* S4 O. t6 j2 H
食用時,沾上番茄醬或辣椒醬食用。; j" y- E& @1 h! S( c" `- k, W
+ X6 h- y) v. U; B( UIngredients A :tvb now,tvbnow,bttvb0 _$ M; l, b) d7 b0 k
400g yam flesh (cleaned, sliced)
/ K) E5 Y7 |( s. J3 ]' Z+ B& u2 N5.39.217.771 1/2 tbsps wheat flour5.39.217.77 n1 d. R: W3 T4 a
1/2 tsp salt3 e1 ]5 P/ {' N" k
1/2 tsp sugar公仔箱論壇# R% F: A$ ^8 w$ N& A
1/4 tsp pepper5.39.217.779 d! J x' _( ?4 a7 s
6 d& l) n6 {: R3 I0 o4 Rtvb now,tvbnow,bttvbIngredients B :
0 k+ |4 s2 M: e5.39.217.77200g shelled shrimp meat (patted dry, diced)tvb now,tvbnow,bttvb/ G: |" b) X. {
60g minced pork
9 y3 Q3 q3 H1 `/ Y公仔箱論壇3pcs Chinese mushrooms (big pieces, soaked till soften, diced)
0 }0 m$ c0 R. d( j9 t1 Q& u5.39.217.775 water chestnuts (chopped)TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ f% z- c. A7 ?, U3 b! R- R8 V- N
1 egg yolk
) R0 E! f4 t+ d; I/ T1 O8 Q- i' G8 yTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1tsp light soy sauce5.39.217.77' f5 B. M5 I! r( o. V5 ~
1/2 tsp sesame oil
8 Q8 S* J% w% q& Ltvb now,tvbnow,bttvb1/4 tsp pepper
6 \- ~1 c. U0 X e7 M公仔箱論壇1/2 tsp sugar5.39.217.771 V5 n% ~3 d) q! K
1/2 tsp salt
% U. x" z: e. h, e6 V1/2 tbsp corn flour
: U, Z2 Q4 X9 V9 y5.39.217.77公仔箱論壇2 V" M6 ?$ h5 _& F% d* N
Ingredients C :
) S- c$ {# H% a2 ytvb now,tvbnow,bttvb15 pcs wanton pastry (cut into circular shapes)% F/ m1 g2 A) A' \/ l
1 egg white公仔箱論壇" ]+ _- B/ C- i8 }( [# H
sufficient amount of cooking oil (for deep frying)
/ h/ ?# E7 m. BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
! ~& I# L! N1 M/ e. w% bTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Method :5.39.217.77) m6 E% c! ^' D: g# j5 X+ q
01. Steam the yam and mash into paste while it is warm. Add Ingredients A, and while it is still warm, use your hands to roll it until a smooth texture is achieved. Chill the paste in a refrigerator for 2 hours until it hardens.
: l" C2 b' }# ?. M5 v5.39.217.7702. Pour Ingredients B into a big bowl, mix well with your hands untilit becomes glutinous. Divide and shape into 15 pieces of shrimp balls,set aside.
8 ]+ W" D$ S: F' Q# L03. Remove the hardened yam paste, divide into 15 portions. Form eachportion into a ball, and then flatten slightly. Next, place the shrimp balls onto the yam paste.5.39.217.772 X4 K) f1 z+ _5 J7 T) z% z A2 X' K
04. Rub the egg white onto the shrimp balls and then cover with the wanton pastries and press into a box shape.
, Q0 `/ n: z1 M& m2 M% d2 [05. Preheat the cooking oil, deep fry the yam paste bag until cooked ona medium flame, and then switch to a strong flame and deep fry tillgolden brown. Dish up, drain the excess oil, and serve while still hot.Dip into tomato ketchup or chili sauce when eating.
, M) f, D$ @) G9 GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
\$ E8 O+ t: {/ t公仔箱論壇 |