5.39.217.77) i1 J u' z. L7 |" t, c& y
tvb now,tvbnow,bttvb* D! r$ N- H+ g
Ingredients:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 E! ^9 b5 A K8 A
1 - 9 inch pastry shellTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- i3 s! I" G, X* n$ @* l! w& C
12 slices bacon
! m) ~2 W, i: b7 j% x! a' H4 u5.39.217.771 cup shredded Swiss cheese5.39.217.77# l" D- w1 n9 S0 m. j
0.3333 cup minced onion& X! B- x7 O b9 B+ A* c6 ^
4 eggs, beaten
6 u5 w) U; B4 o! s R6 q) t2 cups light whipping cream
& x( y: r6 m. ^6 p' L T0.75 teaspoon saltTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Z8 Q2 l4 @/ n3 f
0.25 teaspoon white sugar
3 X2 Z: m b/ N% ^( m6 J0.125 teaspoon cayenne peppertvb now,tvbnow,bttvb/ Y( z9 A; b6 _; Y& {7 R" U. X
tvb now,tvbnow,bttvb: s1 U1 A/ p5 n) o3 u0 J3 [
Directions:
1 i5 ?& Z2 P+ X. c! i4 m* ~1. Preheat oven to 425 degrees F (220 degrees C).
2 o/ v d( R3 W/ j, G7 J. l9 e. }tvb now,tvbnow,bttvb2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# P6 q/ k' u) E7 p) S1 E3 @
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.
! V9 \9 z/ X+ T5 A2 X; E5.39.217.774. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
1 ]1 b2 Q$ n& C9 e+ K. }' Q( `tvb now,tvbnow,bttvb 3 ?7 h5 l) {! L& q, X: {" Z' e
4 Y) A/ c, L% s5.39.217.77. |
發表於 2008-5-25 09:13 AM
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