New England Clam Chowder , }- O5 k/ |" u
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Ingredients % f. Q2 v( j+ P' J
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1 Tbs butter
9 T5 J, p/ _' N+ S/ W. q, R5.39.217.771 cup diced celery
2 v I' i4 l' I9 W6 f) s1 _1 x0 i# B C3 ]1 cup diced onion
2 \2 ~- c8 f8 i0 @& b5.39.217.771/2 cup raw diced bacon + T! M3 m9 U; n9 X' h. Y
1/2 tsp finely chopped garlic
1 |, z' i* w% }1 \- ~& b, g5.39.217.771/2 tsp finely chopped fresh thyme
# Q& \ H2 H; Z" T. e( [5.39.217.772 Bay Leaves
& t. ]- Y- k7 f3 W6 JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 1/2 cups chopped sea clams
% T9 p8 O" q, B" ^8 U+ W公仔箱論壇1/2 gallon clam juice TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" r7 L' S e/ P- h' g: H* `
1 cup butter
, H9 ?' z# n9 X" I; h8 T" Wtvb now,tvbnow,bttvb1 cup flour
& I* i! R6 j2 p. h. F1 cup diced cooked potato
- ?4 Y6 D: P% R. _4 ^$ bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 cups heavy cream tvb now,tvbnow,bttvb3 f) @ e! p& n. G( b
salt & pepper to taste 5 D9 W0 l- b$ M2 Z# }8 f) Z3 _ a
$ B3 _& \' p9 A- i0 h% [公仔箱論壇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 |; p4 v: f' B, q
) D0 m: m* {$ j8 H; ?% @! e公仔箱論壇Directions
+ y% B/ u* R* ~ F9 n; V公仔箱論壇
6 j( i6 a" c0 G \( T' B8 s5 M0 b5.39.217.77In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
4 r/ f% G, f; C; y' @0 n8 G5.39.217.77
; J2 J; u7 B3 f. y. i& ?' XMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.- [5 |; i2 {# Y
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Simmer 15 minutes and serve.
3 x0 X# b' [3 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
4 _. g( U9 {# _/ \; l# @) e! r/ i& P' P; E: k! a* X) \
tvb now,tvbnow,bttvb5 T5 P/ u% A: Y9 g3 l, W S# y
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P.S. Sorry I don't know how to type all these in chinese.  |
發表於 2007-10-11 04:50 PM
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