Tiramisu cheesecake公仔箱論壇# ?7 {* {( g# B
公仔箱論壇2 A S* B) X3 N4 `% S) h
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; H- ~% F5 s; S8 Y+ s; T: z
$ I3 [: X9 ]) G3 Q
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb, ?$ p2 k' ~1 g/ ~2 g H7 w
Cook 10 mins
$ m7 ~6 k( r% |9 ?0 `& Y6 a公仔箱論壇
1 n$ ?$ ~( b4 oFOR THE BASE) Z+ C* y! v1 L3 q
300g dark chocolate digestives
: U4 {3 H g( F j- `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
- Z4 L; g! d- A& C0 ], dFOR THE CHOCOLATE LAYER
5 [- P7 F+ Y4 s; P5.39.217.77500g milk chocolate (get the公仔箱論壇! x) Z# q D- j( C+ y
best quality you can find),- R' F) x9 j! O1 h: E+ A
finely chopped
/ T; d8 |2 q; Q300ml double cream
$ q9 H9 }) T9 E( X% p- m2 I, Z5 gtvb now,tvbnow,bttvb100ml coffee liqueur
- K1 X/ J7 Y* R- z/ i7 [% D5.39.217.77FOR THE CHEESECAKE LAYER
8 h$ r8 e$ \9 C- v8 l300g soft cheese
% q" d' w" A2 k6 `200ml double cream
' B& u% e [9 `2 D% z公仔箱論壇1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 J$ V2 g$ K: g2 a( n# d1 \' M
1 orange, zested
; q5 |$ r" b7 O7 F) {6 q6 R9 l- A; R5.39.217.7750g icing sugartvb now,tvbnow,bttvb3 \+ j6 z# k5 L& ^: T
cocoa powder and crushed coffee3 E3 i. ^, R. F3 I( l1 ?: w( w
beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 N4 e7 }( q; K" G0 z0 @( ^' j
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# W* F# I: [ b! u# S9 v7 e
: X$ _( Z$ r5 Q' h0 |1 Line the base of a 23cm springform
" s0 R9 b0 b2 G% q! Ctvb now,tvbnow,bttvbcake tin with baking parchment. Put5.39.217.77" n% c/ s* j4 p4 }' E
the biscuits in a food bag and crush
$ F" t/ p7 k0 _+ `8 N) L5.39.217.77as finely as possible using a rollingtvb now,tvbnow,bttvb4 U: q1 a7 M% G* M
pin (or blitz to crumbs in a food5.39.217.77( {2 R6 E* N1 ^% V- S; y: O, L1 ]
processor). Mix with the butter, then M9 i3 y1 E1 ?" V
tip into the tin, pressing it into a flat
0 L2 E- ~+ v2 d. O" ~# s; \! _4 nlayer. Chill until firm.
2 B6 r, r3 l' H' L W" F5.39.217.772 For the chocolate layer, tip thetvb now,tvbnow,bttvb Y2 R+ l% u0 V( E4 _ J! _, H( c
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb$ j# J$ ]9 A* g8 @6 n4 y
into a heatproof bowl and melt over a公仔箱論壇2 n# h' ?0 a/ ?
pan of simmering water. Once melted,- y7 a/ s" T7 @" R
quickly stir together, then pour over
6 K) h& i- B1 c: y9 l/ c5 c公仔箱論壇the biscuit base. Chill for at least
0 J5 {! U% w( y/ {2 ]$ M( W) B) j3 hrs, or until set.
' m4 l* D/ m M1 Z, O# k3 When the chocolate layer is set,
o& F7 W# a2 q9 \ dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beattvb now,tvbnow,bttvb8 a6 Y' p+ B5 h" J2 S
the soft cheese, cream, vanilla, orange
3 S1 z9 l; B- `' Xzest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 L+ |3 ?* ]+ j5 b
the mix evenly over the chocolate
8 e+ d( K, |7 I+ F3 a5.39.217.77layer and swirl. Chill for a couple of
+ p# ~; m" L% W: E6 a7 j/ x公仔箱論壇hours, or overnight. Can be made up to
, t4 P# S! o/ X5 h/ v. ctvb now,tvbnow,bttvbtwo days in advance and kept, covered,
" ^# h- @6 L) T3 w) b3 x/ `tvb now,tvbnow,bttvbin the fridge.
* q1 O& @3 s, q8 a5.39.217.774 To serve, remove from the fridge,
. _( }: Q) ^4 O2 Y7 W! @0 Q# M3 H% e! U! Tsift over the cocoa powder and
3 T) {3 {) ?3 }. m. e& J# U5 ksprinkle with the coffee beans. Run
& `! F- w' b" H# T" }公仔箱論壇a knife around the edge of the cake5.39.217.77! q# I# T3 o8 x1 f6 ~
and release from the tin to serve. For公仔箱論壇4 b' M) f5 T2 p, e, @. A5 ]
a neater finish, blowtorch the outside
7 U/ T; s# D: z* R5.39.217.77of the tin to release the sides.公仔箱論壇4 J; Q2 x, |5 p- [5 q2 u- n2 S
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb8 b1 I& O9 T, C1 y' K9 A- M
saturates 28g, carbs 39g, sugars 31g,
% j( f! c, ^9 w% {4 E1 c/ @fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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