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嗯, 夠鍋氣就好好吃, 但係師傳差就真係可以好難吃
重油就不好吃了, 重盐就咸死了, 做好吃的干炒公仔面, 最要緊是面要干爽, 這樣吃上來就有鍋氣
what do you all do right now?
m下湯最好是配雞扒
@@, working off today?
you really enjoy your life and working as entertainment
did your company recruit new person
夫子又是哪裏的
中文我也可以啊, 只是想多綀習一下英文
ic, 夫子來自大馬, lhy, 我地一齊努力啦
早晨, 夫子,lhy
見到有人要去台灣, 羡殺旁人.
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