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標題: Sansia Old Street Delicacy‧Dong Dao Diner Pavilion [打印本頁]
作者: eyes4    時間: 2010-3-13 12:40 PM     標題: Sansia Old Street Delicacy‧Dong Dao Diner Pavilion

Nostalgia Themed Restaurant‧Dong
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Minchuan Old Street in Sansia Township is
8 a8 g% Y9 a* m/ M- D5.39.217.77 one of the well-known tourist destinations
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Dao Diner Pavilion is a nostalgia themed   g0 I- e' o. N7 F3 S! z
restaurant, offering a vast selection of t
- Y3 m4 O: m1 i: f  @& j) r: Q+ Mraditional delicacies and beverages. And $ q: D& X4 y4 r( F6 G; ^$ k5 M
yet, the owner in his twenties has a
$ O' ^4 y+ G+ `9 x4 @passionate interest in collecting old and
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; O) L; Y- l8 T/ m& UVintage & Creative Traditionally
8 A/ ^: P& \3 Y3 ^* _; @5.39.217.77Flavored Snacks
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passing on the fascination of Taiwan 5.39.217.775 `$ n# V+ ]3 v, l0 d
culinary culture. In the meantime, the
8 Q4 M" h% |$ w4 Xdiner also serves a rich variety of traditional delicacies to lure customers’ taste buds!
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Traditionally Flavored Rice with Pork Chop
Dong Dao Diner Pavilion is famous for its signature rice with fried pork chop. This traditionally flavored dish is consisted of a huge piece of succulently flavorful pork chop served over the top of rice with a garnish of vegetable.
Rice with Crispy and Flavorful Chicken Leg
Rice with crispy-fried chicken leg is one of the top-selling dishes in the shop. The chicken leg itself has an alluring aroma and juicy mouthfeel that tempts customers’ taste buds. Each piece of crispy-fried boneless chicken leg is strictly selected
Hakka Traditional Snack‧Short Rice Noodles
Short rice noodles is widely regarded as one of the classic Hakka traditional snacks. A bowl of short rice noodle soup is made with handmade short rice noodles and flavored with fried onion crisps, dried shrimps and leek. The dish can either be served in soup or dry.
Pork Tripe Soup with Pickled Cabbage
A hearty bowl of pork trip soup is served with pickled cabbage, chopped scallion and julienne ginger to enhance the flavor. Even the broth itself has a distinctive and alluring taste. There is no way that you can resist the tempting taste of pork tripe soup!
Stewed Tender Pork Knuckles with Peanuts
This mouthwatering dish is prepared from finely selected pork knuckles stewed with various Chinese herbs and peanuts for hours until it is fully cooked. The combination of chewy outer skin and soft, succulent inside is part of this dish’s charm!
Flour Tea Shaved Ice with Tapioca
Flour tea is one of the most classic and popular traditional snacks in Taiwan in the 60’s. Flour tea is actually a traditionally flavored beverage prepared by dried-fried flour. It can be served as a drink or on the top of shaved ice with a sweet topping of tapioca




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