2 Z% @4 W* B6 N; Z a/ Zpork belly, tasty, crispy & 香, 牛小排, 有根, last time much better. We put pieces of garlic and bean paste on the beef $ K6 `) S4 i& K+ F+ vtvb now,tvbnow,bttvband wrapped them with lettuce to eat.0 a$ `' Y# M0 ^/ {
0 R) n5 S9 |; ^5.39.217.775.39.217.77$ s9 U6 M* q3 |6 F0 A+ J/ f
miso 牛小排, ox tongue thick cut : e# }1 B K4 u) C9 Z公仔箱論壇- N5 ~8 c8 O% T+ V% P* U 5.39.217.77" H3 e1 j6 y' J& N. E0 i
Eat some mushroom to refresh our palate. : O8 w( ~4 q: A/ C; z: Y" ]1 O" O5 N% x * c- Q4 b* o6 R$ _! l+ r ; |) I) e1 q* z$ m" D$ E' t7 j) w9 U, `# k \% O9 o
& C' m U' e ?0 e& S( U; ?% j" [公仔箱論壇$ M) S1 d. Q: Y1 ^4 }4 v1 l0 {
Cold noodle, perfect. Sour, cool & firm. The white pieces are apple.