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標題: 常平味X 門燒肉 [打印本頁]

作者: donedone    時間: 2009-9-21 07:27 PM     標題: 常平味X 門燒肉


! b0 Q/ j0 _9 v; g* M9 zpork belly, tasty, crispy & 香, 牛小排, 有根, last time much better. We put pieces of garlic and bean paste on the beef
8 f: d, |# R4 ?, `7 u1 ^! ]7 ?! Uand wrapped them with lettuce to eat.8 }; b9 H$ r' W) {  s! w6 S! h

3 `5 S$ s. i8 r( t9 ]) m公仔箱論壇tvb now,tvbnow,bttvb9 i/ e& V2 B, M
miso 牛小排, ox tongue thick cutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 N# C7 @8 z* k# {- a3 `( x

1 h/ ^! o# ?3 F( Z公仔箱論壇
2 ?" g  m" u! Y# L  }' B3 t5.39.217.77Eat some mushroom to refresh our palate.
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+ ]- G& C" Q9 [. K! B: }9 h1 k2 J5.39.217.77
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5 H+ U4 ^# ]! k% u# X. Z6 ^" `5.39.217.77: m, ]  W0 T( E: Z4 F1 b" X( d5 t! V
Cold noodle, perfect. Sour, cool & firm. The white pieces are apple.




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