Ingredients: . Z. C3 `& ^ y6 Y' k3 1/2 lbs. pork ribs. a! k C2 h4 [) e/ H* |! ]4 Y2 E
1 cup Che Hou sauce ( T" t5 b$ e `; M4 o; I9 s+ d3 m2 tbsps. cooking wine & A* l# s3 J0 P$ d0 X" R0 ^7 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1tbsp. garlic salt公仔箱論壇7 k. _8 Y* s: X3 G
1tbsp.sugar 9 h+ d7 k( q8 X5 Z" G公仔箱論壇- I2 p/ w4 i# [) n+ ? Y% G: D, p. d
Directions: - z+ e7 u9 l& D* c8 C5 nMarinate meat with all ingredients for 3-4 hours . % f1 a* F4 ^$ f6 i$ E4 ~" [0 J H公仔箱論壇Bake in oven at 375 degrees for 40-50 minutes .5.39.217.77/ {! ~) I M, n& a1 J
Serve with steamed rice.作者: carmen_girl 時間: 2007-1-24 01:05 PM
thx for sharing. 2 N' H' D t# O公仔箱論壇next time if u could translate to chinese will be better, not only for me, but also for other people.作者: awmlam 時間: 2013-3-20 09:02 PM
