Ingredients:, o( E; s5 W$ u2 i
3 1/2 lbs. pork ribs 8 z' X J: ~6 Y5.39.217.771 cup Che Hou sauce , [2 G5 b, j4 p2 tbsps. cooking wine5.39.217.77* }+ S* d# h% E; B
1tbsp. garlic salt & H$ Z2 ^$ a4 M6 S4 Y$ \9 T1 g$ D- P( B1 g5.39.217.771tbsp.sugar$ f; I% p3 @1 P$ @1 E' p; ?: g
公仔箱論壇6 q3 k |, t# @7 j! j& k
Directions:tvb now,tvbnow,bttvb' G3 j& N" d* x% M D# ^
Marinate meat with all ingredients for 3-4 hours .tvb now,tvbnow,bttvb8 p( N9 \$ ]8 \5 ?' r) V _
Bake in oven at 375 degrees for 40-50 minutes .4 U* y! O1 v/ d( {
Serve with steamed rice.作者: carmen_girl 時間: 2007-1-24 01:05 PM
thx for sharing.8 K6 Y4 v4 \3 R ~2 s" Y' S
next time if u could translate to chinese will be better, not only for me, but also for other people.作者: awmlam 時間: 2013-3-20 09:02 PM
