
| 材料 Ingredients | |
| 雞(約1.5公斤)tvb now,tvbnow,bttvb* H$ z( N& s+ Z. u1 q6 a 1 Whole Chicken (about 1.5kg) | 1只 |
| 黃麵(燙熟)' S3 i0 }# z3 S7 T1 o noodles (blanched) | 400克/400g |
| 長豆(約切3公分長,燙熟)5.39.217.777 f" n$ ]3 i! L9 ^ long bean(cut into 3cm long, blanched) | 150克/150g |
| 豆芽(燙熟) bean sprouts(tailed and blanched) | 300克/300g |
| 豆腐卜(燙熟,切半)tvb now,tvbnow,bttvb }- ?6 u; n. K/ W tau pok | 8件/8 pieces |
| 食油. \! t( T- x/ _. P8 j* p cooking oil | 4大匙/4 tbsp |
| 香料 Spices | |
| 蒜頭+ C- d1 W0 [6 ~4 j1 Y- c. |. a garlic | 5瓣/5 cloves |
| 小紅蔥. u1 b8 i! d8 |! W3 l! I( E shallots | 10粒 |
| 石古仔 buah keras | 3粒 |
| 香茅(拍碎) serai(smashed lightly) | 3支/3 stalk |
| 馬來棧+ x3 Y' {6 ~; p- V9 p7 [8 C belacan | 半塊/½ cube |
| 咖哩粉 curry powder | 3大匙/3 tbsp |
| 辣椒糊(以半杯水調和)5.39.217.770 z! N. _+ i" N T/ ^ chilli boh(mix with 1/2 cup water) | 1大匙/1 tbsp |
| 濃椰漿(1粒椰)TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& ~' M: s3 Q4 a6 X7 ?, j! {; K0 k( Q1 T coconut milk(squeezed from 1 coconut) | 500毫升/500ml |
| 調味料 Seasoning | |
| 江魚仔湯 ikan bilis stock | 1公升半 / 1 ½ litre |
| 鹽 oil | 1小匙或適量/1 tsp |
| 冰糖5.39.217.77. ^. F+ I+ k4 W' m G5 c/ y oil | 1大匙/1 tbsp |
咖哩雞麵(CHICKEN CURRY NOODLES)
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