材料:tvb now,tvbnow,bttvb3 ]' w) _5 P# @, o6 k* D& A( r. q
馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒); L& z' a) ^5 V+ Q+ Q" h& @/ ^& A
5.39.217.77 M5 G3 u4 i) y 薯泥調味料: 9 O, y2 A) X2 m/ H7 v公仔箱論壇牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量 ' ` L* M- D2 ?: `. z3 a公仔箱論壇 ! W+ @6 x7 ] J公仔箱論壇調味料:5.39.217.772 {- g5 \ I; p& c3 R" N% K
鹽1/4茶匙,高湯2/3杯 ( _; e6 b/ O' E0 `: C6 W% VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇, p8 w# ^2 n5 F* H5 c' S 醃料: 0 H" Y4 f3 p0 u$ X" D+ Z5.39.217.77醬油1茶匙 * c6 R, Y0 e/ c Z 3 z( ~& h9 J7 W# S+ A: P0 V& Z公仔箱論壇芡汁: , A& g# m+ L4 P/ }# B( r, iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。粟粉1湯匙,水2湯匙tvb now,tvbnow,bttvb9 S) p: H. N+ s% F% x* p) f
% x) P4 B3 b' Z6 I( K+ S f做法:3 K, U# H& P8 D6 W2 T: M6 s, ]
1. 雞肉洗淨,加入醬油醃10分鐘。 0 ` N f7 @4 X9 j" ]9 Ctvb now,tvbnow,bttvb2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。tvb now,tvbnow,bttvb6 ?: O" C8 @, d* Y _& u" W5 v7 C
3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。 3 Z& s' D2 ]6 `) h4 r3 a4 u d5.39.217.774. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。 $ \1 ^# ?; D, Q/ g+ KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb4 h: A( t3 i, n6 h6 P INGREDIENTS公仔箱論壇+ u# X: H8 J, U" P1 E, V
225g potatoes (peeled, cut into thick slices), 75g chicken (diced),tvb now,tvbnow,bttvb0 ]# p! \% O. {6 z9 R$ o# r+ r
1/3 cup frozen mixed vegetables (including green peas, corn, carrots)tvb now,tvbnow,bttvb, Q% D. N c8 m! P
' n4 U' b# T ~; H* a2 |$ Xtvb now,tvbnow,bttvbSEASONING FOR MASHED POTATOES 8 Z. q: P( J6 g! e, [# htvb now,tvbnow,bttvb11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required 7 T) d- T2 w5 s7 h6 C8 N; {4 I2 N. N SEASONING 4 z$ P4 b+ f5 \, Q* H1/4 tsp salt, 2/3 cup soup stock ( e) R$ R o: k1 n, _2 U5.39.217.77tvb now,tvbnow,bttvb- O) F V5 f h6 \4 q MARINADEtvb now,tvbnow,bttvb4 \# d* M/ d, l/ i
1 tsp light soy sauce5.39.217.779 j! Q3 _- `, M0 I6 f3 g
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 u( o$ C4 R9 K# h' ~' {# y; y THICKENING 1 L& H% [- E! \5 n( m公仔箱論壇1 tbsp corn starch blended in 5 t: v0 s7 ?' b5.39.217.772 tbsps water3 T0 c6 ^1 Y; U6 i
5.39.217.775 E* F \) g$ `+ X METHOD公仔箱論壇/ Z0 K/ t7 c# l; B
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.2 q/ ]5 ] L9 v5 t: s# d
2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water公仔箱論壇4 i0 T: @# K! W2 l0 H
and then drain off the water.! Z0 j7 A \; ?% A
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.公仔箱論壇% T! b& p% n3 S
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and ; {* E# Z4 @- i2 x4 iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。arrange on a plate.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% y2 F. R% w6 B) y
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables. : L( k$ S2 t) e( K0 ?8 ~5.39.217.77Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir. b; Y. Q7 Z Q" VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Dish up and pour gravy over the mashed potatoes.tvb now,tvbnow,bttvb( }2 U; X" L& ^
4 ]* _7 h* \( y9 [: v$ ?% P6 E" B
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 C$ o+ j2 ~: M9 Z