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標題: [甜品] 川貝燉雪梨 [打印本頁]
作者: carolfeeling    時間: 2008-1-15 03:44 PM     標題: 川貝燉雪梨

材料：TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ w# b. `/ V0 c* y# _
雪梨1個，川貝8克，紅棗3粒，冰糖適量
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# R  l5 e1 |1 i) ^5 U做法：公仔箱論壇7 o0 D, A% f- [- l8 K) \
1. 把雪梨洗淨，切除頂部，中間挖空，用熱水浸3分鐘。) G) a9 S& L9 Q
2. 將適量水及其他材料同放入雪梨內燉約30分鐘即可。5.39.217.77" F5 D8 T3 y4 w
* 川貝具清肺止咳的功效，這道飲品對久咳不癒的人很有幫助。
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% }( B6 @7 `# ^tvb now,tvbnow,bttvbINGREDIENTS5.39.217.779 y. O. G! i, q# y. z2 D, y
1 Asian pear, 8g Chuan Bei, 3 red dates, rock candy to taste
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7 i, a% b9 h0 T6 I* K0 M5.39.217.77METHOD
8 [* h7 f* M2 Z0 H1. Wash the Asian pear. Slice off the top of the pear.
7 `4 n6 l6 b5 l* w! l- Q' \! AScoop out the centre of the pear and soak it in hot water for 3 minutes.$ x5 E' B2 ?  A. d3 j
2. Place water and other ingredients into the pear.
# x2 T: v/ b6 [3 Z4 j6 a6 f5 Y) ESimmer for about 30 minutes, and it is ready to be served.
& q/ a3 F" _0 H% c公仔箱論壇* Chuan Bei is good for the lungs. It relieves cough, and hence thisdessert is especially beneficial to those who suffer from chronic cough.
( F3 T  w2 M8 N8 t公仔箱論壇
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