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標題: [中式食譜] 香辣炸生骨 [打印本頁]

作者: carolfeeling 時間: 2008-1-14 03:22 PM 標題: 香辣炸生骨

材料
600 克(斬塊)排骨7 ]' X) P; O5 t/ n4 m
12 條(切碎) 紅辣椒TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. c' W# y& ~% G" z5 U  r. Q; J
8 條(切碎)指天辣
100 克蒜茸
1 粒(切角)大蔥
1 棵(切段)青蔥tvb now,tvbnow,bttvb6 N7 z1 ~3 Y) k" b( p: {
5.39.217.770 ?7 h( P$ a+ o  r$ w" x. `$ Q, t
調味料(混合)
1 大匙蠔油5.39.217.77) @3 \2 H- o' _
1/2 小匙黑胡椒粉
1/2 小匙味精公仔箱論壇, o$ k* J& b' l3 R- n4 A7 U
2/3 小匙鹽
2 小匙糖
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% N( F/ \" D8 t/ K4 Z' L9 }5 o/ Z
醃料
1 粒(打散)雞蛋+ R' n7 v" V  A0 F
1 小匙咖哩粉: l' y6 v% F( t3 h3 c- Z$ Y
1 大匙粘米粉
1/2 小匙味精
1/2 小匙鹽tvb now,tvbnow,bttvb7 g' C6 n# M9 Q

做法3 ]5 o/ @  z! b" g5 w; X
1. 排骨洗淨後，斬成2吋長，加入醃料拌勻醃30分鐘。
2. 鑊裡燒熱油，把排骨炸至金黃色熟透，撈起，瀝乾備用。
3. 燒熱4大匙的清油、慢火炒香紅辣椒、指天辣、蒜茸，再把混合調味料加入兜炒均勻後，注入200毫升清水，
加入排骨，灑上大蔥、青蔥翻炒，即可上桌。1 J' l% I' ^4 g% j# t7 m( m
tvb now,tvbnow,bttvb, Y2 G2 l5 M% J, q4 L8 G# s9 G
INGREDIENTS
600g spare ribs (cut in pieces)12 red chillies (chopped)8 bird's eye chillies (chopped)100g chopped garlic1 big onion (wedged)1 stalk spring onion (sectioned)
6 K+ k3 F) O: |3 Y) L' b
! h% c! E% @# K4 s' _- a* ~SEASONING (mix well)tvb now,tvbnow,bttvb: p! E& b+ Y' u1 S5 u/ k
1 tbsp oyster sauce1/2 tsp black pepper1/2 tsp monosodium glutamate2/3 tsp salt2 tsp sugar
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0 X% n; K( T( V; ?5 Q8 EMARINADE
1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt
1 X& |0 V) C% f3 ~
2 G" B& n2 i+ h公仔箱論壇METHOD
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 B9 g) p* F! T% b- N- ]. H6 U& V1 D1 }
2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.& L. X# X% f/ G2 j. e
3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.0 p+ j+ l) m. P0 P+ s: o7 @) {9 Y

香辣炸生骨(Deep-Fried Spices Spare Ribs)

作者: cyber03 時間: 2008-2-10 11:36 AM

thank you

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