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標題: [中式食譜] 香辣炸生骨 [打印本頁]

作者: carolfeeling 時間: 2008-1-14 03:22 PM 標題: 香辣炸生骨

材料
600 克(斬塊)排骨
12 條(切碎) 紅辣椒TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 O2 E5 M' J2 l6 g' Q
8 條(切碎)指天辣
100 克蒜茸
1 粒(切角)大蔥
1 棵(切段)青蔥

調味料(混合)
1 大匙蠔油
1/2 小匙黑胡椒粉公仔箱論壇: l+ N; l" @" U7 d2 r8 ~
1/2 小匙味精公仔箱論壇" w) Y$ c5 M$ ~
2/3 小匙鹽
2 小匙糖

醃料
1 粒(打散)雞蛋2 J; T9 x$ `& g5 x
1 小匙咖哩粉
1 大匙粘米粉
1/2 小匙味精$ |& u9 A6 u1 E* @) V
1/2 小匙鹽TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. a6 \3 M* Z) G- r+ Z5 Q

做法5.39.217.777 V/ o* [& f1 x: V/ a/ `: o2 ^
1. 排骨洗淨後，斬成2吋長，加入醃料拌勻醃30分鐘。
2. 鑊裡燒熱油，把排骨炸至金黃色熟透，撈起，瀝乾備用。5.39.217.778 q1 M0 I2 @' c$ P, U6 d' U
3. 燒熱4大匙的清油、慢火炒香紅辣椒、指天辣、蒜茸，再把混合調味料加入兜炒均勻後，注入200毫升清水，tvb now,tvbnow,bttvb- D# j, }  F0 c5 {; s0 R
加入排骨，灑上大蔥、青蔥翻炒，即可上桌。

INGREDIENTS
600g spare ribs (cut in pieces)12 red chillies (chopped)8 bird's eye chillies (chopped)100g chopped garlic1 big onion (wedged)1 stalk spring onion (sectioned)TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: a0 _1 A" y# m1 W1 v! r

- b/ |2 @8 C( W4 M5.39.217.77SEASONING (mix well)5.39.217.77" D3 V- L# n) }5 d  j1 c8 [
1 tbsp oyster sauce1/2 tsp black pepper1/2 tsp monosodium glutamate2/3 tsp salt2 tsp sugartvb now,tvbnow,bttvb  f0 }0 i& l$ Y' x: F6 {! e  _
5.39.217.77* b- H# I; v/ S0 a
MARINADE
1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt  L# E& n, g2 ]; L6 K

, H' f$ F) [0 I公仔箱論壇METHOD1 ~- i$ L: ?* r( i! i. r
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.
2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.
3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.公仔箱論壇, }# z. h# |& h! x- S

香辣炸生骨(Deep-Fried Spices Spare Ribs)

作者: cyber03 時間: 2008-2-10 11:36 AM

thank you

歡迎光臨公仔箱論壇 (http://5.39.217.77/)