( m, W6 ~+ G2 \& Y$ E, jMARINADE 0 r% q# y: }! F1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt , B2 A2 _1 `8 b; o3 b b6 Ftvb now,tvbnow,bttvb 9 C2 [0 Y9 l6 E+ ctvb now,tvbnow,bttvbMETHODtvb now,tvbnow,bttvb% y+ ~" B0 I6 \$ L
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 y5 x8 w) O" j+ I9 h+ A' O- m
2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) C1 D/ @ P5 B) S
3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.公仔箱論壇( s- u& q* ]7 b# i* G: x8 z