3 e8 }& z2 g% P) I: VMARINADE& b" [. N( Y$ i& A; M
1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp saltTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, a# B. N% m0 e
公仔箱論壇9 ?& G7 ~* k! V
METHOD/ ?6 d- M; N" ]3 D
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes. 7 T. O+ ]* Q' u8 y8 |2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.tvb now,tvbnow,bttvb/ q2 L8 T3 e, E8 d# w: s# L
3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.; b8 n, D% H) ^! c1 h, A7 a2 V