2 loaf French bread }1 Z" S1 R+ Y# R$ y: o公仔箱論壇Cheese sauce – can use Campbell cheddar cheese soup, justmelt and do not add water公仔箱論壇6 k/ c, C) p$ C" p4 M! ^+ M* _5 Z
Grated parmesan cheese # |1 x, ^1 V2 W: D) j: M) ~1 stick of butter公仔箱論壇- H1 c) Z( y' U6 I3 z5 s1 l) q
2 cloves of garlic * c/ V' b- q! @% k# d8 i$ e0 |$ _3 K5.39.217.77 * V6 I _' m; z--------------------- ( e; U, [8 ^* ~4 `9 P公仔箱論壇$ |2 o7 s' G" Q* t3 Y
U* f* V# W! @6 N5.39.217.77Clarified butter – melt the butter slowly and add crushedgarlic cloves. 0 a; |8 t6 E9 i/ L7 Y* Q0 {公仔箱論壇Let sit a bit to separatefoam and milk solid., f6 Z9 F; a3 x9 W- q# R
Skim off form.2 @4 v) i; f9 H O
Gently pour melted butter off, leaving the milksolid in the pot. 1 stick of butter will get about 6 tablespoons of clarifiedbutter.公仔箱論壇: r: ]; R9 g/ T+ i* k% r) }
2 z/ O, u2 X2 L+ W E$ Q5 G
Slice French bread lengthwise and toast on both sides inoven on broil.# W$ Q3 _9 p: s; A. V+ @+ j% w
Spread thick layer ofcheese sauce on bread, and even cover top with parmesan cheese. ( L4 Q% B( n9 T1 M' { j' B5 Otvb now,tvbnow,bttvbApply some clarified butter over parmesancheese.# w0 o' }6 E" R7 Q2 O( ?1 q
Put back into oven, allow cheeseto brown.公仔箱論壇9 W# ?2 A# G, q4 l' p: f
Slice into pieces and servehot. & G- Z. N/ r/ N' B9 c( t 9 D9 k4 N& s$ {" I/ V公仔箱論壇Note: this is a very cheesey bread, adjuct amount of cheeseas your preference.& n% P' c) S9 i4 n4 }" w
Un-finished cheese bread can be reheat in an oven at 350Ffor ~10mins.
