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標題: [美食介紹] 有機湯底做日式和牛鍋 [打印本頁]

作者: nt1972 時間: 2010-10-15 05:40 AM 標題: 有機湯底做日式和牛鍋

天氣一凍，老公就話要打邊爐，佢要邊爐料靚外，連湯底都要正！要炮製個靚靚湯底有時都幾花時間，不過最近俾我喺超市發現咗 Imagine及 Westsoy有機湯底，有成 20款口味揀，日日打邊爐都唔怕。咁多款式中，老公至愛有機無糖豆奶，呢個豆奶用咗原粒有機黃豆和純水製成，豆味香濃，拍得住自家磨嘅豆奶，用嚟做日式火鍋配和牛及豆腐，簡直絕配！& F+ I8 N2 Z0 m5 j O
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■有機走地雞湯（ 32oz）$15.9

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