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[甜品] Quiche Lorraine

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. y7 L5 }7 e( e* D! O+ F5.39.217.77Ingredients:
2 h& c, Y& b+ ^) `( \' U. wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1  - 9 inch pastry shelltvb now,tvbnow,bttvb, @: K5 R/ P+ E" l, [
12 slices bacon
( _; a8 _7 O, P/ ^! D4 Z* @1 cup shredded Swiss cheese
. S0 A. z4 I) P+ l: u公仔箱論壇0.3333 cup minced onion
$ m# K) h& v& H: o0 ]# ^" t) Q; \5.39.217.774  eggs, beaten
% q' T1 v+ {! j4 }, }7 s公仔箱論壇2 cups light whipping cream
0 g$ u9 G0 i% q% \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0.75 teaspoon salt
3 K  h! h% ?8 q  a; @公仔箱論壇0.25 teaspoon white sugar
& H& Z0 G, _$ ]0.125 teaspoon cayenne peppertvb now,tvbnow,bttvb, V/ G3 d- Q7 \' n! |9 k
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Directions:
5 d. U5 Y+ E/ h5 s4 {5 @5.39.217.771. Preheat oven to 425 degrees F (220 degrees C).TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- L$ M1 O; W  o' S0 ^, ~3 z; R* M
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
. Z7 C9 k8 W! ~" Z) d4 e  y* m3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  公仔箱論壇) t1 L6 s7 n9 d4 @6 b6 ~- R) S
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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