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Ingredients:
E, O( \5 x) [& \) a) p6 g# T% P1 - 9 inch pastry shellTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 v9 m, \+ [) h2 e4 L6 z" [: [/ D# s
12 slices bacon
- v) _- e: U5 Q( B8 |5 Z+ O M5 M公仔箱論壇1 cup shredded Swiss cheese公仔箱論壇' o) u2 Z6 n2 `3 @$ ^5 H
0.3333 cup minced onion
2 U, ~3 d9 j, h% z4 z, C% Y公仔箱論壇4 eggs, beaten
7 D5 S- R+ U: K$ GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 cups light whipping creamtvb now,tvbnow,bttvb) x1 s2 \/ l+ t, t1 w
0.75 teaspoon salttvb now,tvbnow,bttvb7 ^9 M2 [, P& A f. v& U3 t
0.25 teaspoon white sugar7 \3 k# t1 S# P. k! R
0.125 teaspoon cayenne pepper- w0 P7 [# t/ p' s( l$ j/ `
8 G& w: T3 V4 l, ?% @: L' t; cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Directions:0 U& b# U9 K' l Q5 l* O2 L$ _
1. Preheat oven to 425 degrees F (220 degrees C).
% Z. G5 I- u2 _5.39.217.772. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. 5.39.217.770 }4 B$ l, _( U# I- O$ j
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.
$ V2 t; |$ A0 b, J' Z5.39.217.774. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. * w7 v% P9 a, R9 }
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發表於 2008-5-25 09:13 AM
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