1/ 8 pieces chicken breast halves or chicken piecestvb now,tvbnow,bttvb9 f( M) e0 b# [
7 H! g# \7 F, M公仔箱論壇MARINADE:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' q5 v$ z6 k# I
1/4 c. lemon juice5.39.217.777 X8 k) k- |. i# p/ o; E9 t0 f
1/4 c. white winetvb now,tvbnow,bttvb0 N5 ~3 U, ?& t' A: N2 a
4 large garlic cloves, x: \. V; Z6 M: N/ D+ e, ?2 ~
1 tbsp. dried rosemary
, Q0 ?0 Y, |) q, U; f" C4 l q5.39.217.772 Tbsps butter (pat over chicken before oven)
, y' s& d7 m7 w+ d% w% h( _tvb now,tvbnow,bttvbFreshly ground black pepper
7 F6 O/ w# \, [$ Q+ P% |# Y3 W VSalt to taste
3 n) I3 H1 E4 d% v# H5.39.217.775.39.217.77' R, _7 O! ^; s/ f+ Y
Method:5.39.217.77 u: F3 ]3 U2 J: x& j
Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |