1/ 8 pieces chicken breast halves or chicken pieces
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: _7 |; ^ J3 V: {0 g" ?* S, g% D3 Ttvb now,tvbnow,bttvbMARINADE:
{9 X( `, \; `4 Q1 k7 L2 j4 |1/4 c. lemon juicetvb now,tvbnow,bttvb. i6 ^8 B1 y! [) h! T5 `$ C" I
1/4 c. white winetvb now,tvbnow,bttvb5 [& t& p! y! C3 ], o
4 large garlic cloves
; @6 j) |. S9 n, ? g公仔箱論壇1 tbsp. dried rosemary5.39.217.77; N2 r5 H2 X2 |* B. O [5 @
2 Tbsps butter (pat over chicken before oven)
- ~1 l9 O6 K' P( J8 P$ v* YFreshly ground black pepper$ l$ @& P; x; |
Salt to taste
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Method:6 l* H1 g- s' n
Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |