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Healthy Dessert

 ,  描述: chrysanthemum agar-agar
Ingredient:
, ?: y( c" M8 i: N; u: E2 b2 lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Method:5.39.217.77$ ?- h. e% i) g3 [0 ]2 ?) W9 J6 [# y+ s
  • Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
  • Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
  • Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
  • Put the pot at the stove.
  • Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
  • Put in NUMBER 2 and stir till dissolved.
  • Add Sugar (According to your sweetness). And stir till dissolved.
  • Add NUMBER 1 and NUMBER 3 and stir.
  • Keep stirring so that won't stick to pot or burn.
  • When all done. Pour into mould. Rest it awhile and put into the fridge for setting.
The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!tvb now,tvbnow,bttvb7 E. X6 b/ ]$ \) j) D. R
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[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]
thx for sharing!!! :onion14:
thank you for sharing
Thanks...
通常用桂花, 因為香味比較重
原帖由 moxfactor 於 6/2/2008 10:30 AM 發表
% o1 |' q. ?4 x2 Rtvb now,tvbnow,bttvb通常用桂花, 因為香味比較重
tvb now,tvbnow,bttvb  v: N5 ~4 R9 p$ E. k! _. D8 m( i

( [6 i7 E; Y8 l8 o) Z. J' t/ h7 CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。after translation:
7 p5 m+ ]8 ?8 WTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Usually osmanthus, because heavy flavor2 J1 T" t. K: E, s7 f( Y# v- G9 z1 X
5.39.217.77' s& H5 K$ Q4 z8 {
--------------TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% w8 |9 l! V3 H! |7 i+ i
公仔箱論壇% H7 l" H* b, H% `
i think you always use another type of flower
there's another version of this, if you want to know, pm me
thank you.
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