材料
6 N) y5 b" ^4 `# uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。600 克(斬塊)排骨 I1 W% M6 J, D! t( J0 U4 A9 z* b
12 條(切碎) 紅辣椒公仔箱論壇 m0 z3 i& `1 x9 n$ @
8 條(切碎)指天辣tvb now,tvbnow,bttvb2 i; Q6 i B+ V3 M m9 {9 a
100 克蒜茸
- b( Q+ I$ k0 b9 `; I5.39.217.771 粒(切角)大蔥
5 o; @" ~0 O/ h; F, ?* @1 棵(切段)青蔥% o$ ^0 h9 j) L3 `4 g
公仔箱論壇2 o: o1 p3 w* f' b
調味料(混合)
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1/2 小匙黑胡椒粉
* Z6 O5 F1 Z( h! z1/2 小匙味精TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ u+ \& E: \4 Z/ _
2/3 小匙鹽公仔箱論壇5 k' y( {! d0 J; Y
2 小匙糖
' {0 N0 ~' d( r0 l# c4 e% f公仔箱論壇 ]1 o; J- Q0 g. D" m: E8 q+ P
醃料
. ?) j9 D/ O- h2 |. Itvb now,tvbnow,bttvb1 粒(打散)雞蛋
" a$ h# P) M8 B% U2 ?: i$ ]4 O1 小匙咖哩粉公仔箱論壇% k! [' x' C9 E( ?! n/ Z4 J
1 大匙粘米粉5.39.217.77# F" g8 d" d# S R9 o
1/2 小匙味精& m7 w4 L/ Q6 @
1/2 小匙鹽 q, e5 {6 \( O
tvb now,tvbnow,bttvb. @+ I" s$ q0 r5 s. c& C1 v- M
做法
1 ~9 g3 g8 }0 p1 R0 Y$ {) c5.39.217.771. 排骨洗淨後,斬成2吋長,加入醃料拌勻醃30分鐘。公仔箱論壇: `3 Z& s6 o9 p. {% B8 A
2. 鑊裡燒熱油,把排骨炸至金黃色熟透,撈起,瀝乾備用。9 ^1 D$ l- p+ z+ Y0 {1 C1 Y5 Q, {
3. 燒熱4大匙的清油、慢火炒香紅辣椒、指天辣、蒜茸,再把混合調味料加入兜炒均勻後,注入200毫升清水,
) E! f) o/ [+ b& }; Y2 e5.39.217.77加入排骨,灑上大蔥、青蔥翻炒,即可上桌。
4 T. A" e+ q: R U公仔箱論壇
, O* d6 p- s4 v g5 O, O9 zINGREDIENTSTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) J; t3 j3 o! u J% ?: s
600g spare ribs (cut in pieces)12 red chillies (chopped)8 bird's eye chillies (chopped)100g chopped garlic1 big onion (wedged)1 stalk spring onion (sectioned)5.39.217.77 s e- z* `- j3 a; L& L& P
5.39.217.776 H- M( j2 I4 X) C5 O7 c( z0 P7 ?
SEASONING (mix well)
- i+ y$ L" A* L7 ntvb now,tvbnow,bttvb1 tbsp oyster sauce1/2 tsp black pepper1/2 tsp monosodium glutamate2/3 tsp salt2 tsp sugar
+ \% w8 z2 v% cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb- @5 _& N9 @; P3 f+ [* }3 C
MARINADE
1 x% M7 R5 F, b1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt5.39.217.77+ g& n" g* O1 V7 V4 H* k
8 ^) u% v3 r" l. P0 p公仔箱論壇METHOD
& R. d, R/ t1 M1 q; e6 D公仔箱論壇1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.
* n! D9 _; |% mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.' ]* b. }9 S& I: I2 |1 N
3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.
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香辣炸生骨(Deep-Fried Spices Spare Ribs) |