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600 克(斬塊)排骨TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ L( l$ z0 Q( H0 S- y
12 條(切碎) 紅辣椒公仔箱論壇" j; I! A* }" J" R+ F' [
8 條(切碎)指天辣5.39.217.77" h) N; a/ T- x
100 克蒜茸: R# L0 E- u( K* [+ W
1 粒(切角)大蔥
$ K; k& T2 z6 ^! w. K" wtvb now,tvbnow,bttvb1 棵(切段)青蔥! }2 h) c0 P) z, d% Q# v5 Y$ e( {
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調味料(混合)tvb now,tvbnow,bttvb' q* G" f3 A9 P3 m
1 大匙蠔油; A' [( B/ c4 x+ G) ?
1/2 小匙黑胡椒粉: f# S. c9 e: j0 k
1/2 小匙味精公仔箱論壇) m+ r" M; c4 B6 C8 t
2/3 小匙鹽公仔箱論壇4 Z7 _9 z" T1 ^6 @1 e. ]: V/ R" x
2 小匙糖
( E0 v& M( n( Z$ b6 ?6 |' y公仔箱論壇tvb now,tvbnow,bttvb# ^' X, T& _& P7 e
醃料7 T, q2 R4 Z+ r u
1 粒(打散)雞蛋tvb now,tvbnow,bttvb6 l J. s# [! v4 s& @( }
1 小匙咖哩粉3 F5 Y( ^4 J2 {7 `+ W/ ~: t* N
1 大匙粘米粉5.39.217.77( E& Q' `; |7 v" j
1/2 小匙味精
) P5 N' I7 {& B% B2 x" K2 a+ mtvb now,tvbnow,bttvb1/2 小匙鹽公仔箱論壇# A6 ~& I" B6 [5 M% c! t$ z
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: ]5 { u' D- J2 ^2 |
做法tvb now,tvbnow,bttvb. b. O, Q. A4 C4 d
1. 排骨洗淨後,斬成2吋長,加入醃料拌勻醃30分鐘。
" T) ^. L. D5 a z' B) b. `5.39.217.772. 鑊裡燒熱油,把排骨炸至金黃色熟透,撈起,瀝乾備用。
/ x& j$ }1 @4 [7 |+ b& B# y+ jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3. 燒熱4大匙的清油、慢火炒香紅辣椒、指天辣、蒜茸,再把混合調味料加入兜炒均勻後,注入200毫升清水,
- {0 Q9 c7 p# V, M' j" Ktvb now,tvbnow,bttvb加入排骨,灑上大蔥、青蔥翻炒,即可上桌。tvb now,tvbnow,bttvb% v5 i$ Y0 w5 W9 H
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INGREDIENTS1 j5 O- J2 O, m$ z Y( J& A6 X
600g spare ribs (cut in pieces)12 red chillies (chopped)8 bird's eye chillies (chopped)100g chopped garlic1 big onion (wedged)1 stalk spring onion (sectioned)
' t4 M) K: n4 c; g5 Y7 [; u3 @! LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
% E' W0 Y) u/ v0 Ttvb now,tvbnow,bttvbSEASONING (mix well)5.39.217.77- M: C2 l$ z3 A
1 tbsp oyster sauce1/2 tsp black pepper1/2 tsp monosodium glutamate2/3 tsp salt2 tsp sugar
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' `- Y1 E# z) [4 RMARINADE
' {# L8 X$ U( g" m6 ^7 i) x5.39.217.771 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt
/ h7 _, ~% J8 r n! Z5 }, r dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ H$ n, |) b1 C& w+ x( g! K
METHOD5 T4 ?9 \7 @2 n
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.公仔箱論壇* Z' g9 ^/ l- H* }, C( f3 r% F
2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.
B P& {8 d0 E* b1 Qtvb now,tvbnow,bttvb3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# v# G5 v9 U4 E2 S4 W; T
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香辣炸生骨(Deep-Fried Spices Spare Ribs) |