材料
$ E9 z4 E1 m- T3 _( E5.39.217.77600 克(斬塊)排骨$ _. g% H! e! ~5 s p5 t
12 條(切碎) 紅辣椒, w7 Y5 b* o- B( `( `! h
8 條(切碎)指天辣公仔箱論壇9 V, ]: ~7 i2 K2 U# Q
100 克蒜茸5.39.217.77! M& d( V& V5 \4 U. s7 A
1 粒(切角)大蔥
' n& j0 [2 o0 M3 x# Z1 棵(切段)青蔥
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調味料(混合)公仔箱論壇 W; }+ k. z' p* _
1 大匙蠔油
; V. a$ s: r, }4 C( T& m1/2 小匙黑胡椒粉
& P% f' X9 ^2 {) n: C' i/ L7 ]tvb now,tvbnow,bttvb1/2 小匙味精
1 v. U! j _3 j5 B. D! M/ D2/3 小匙鹽公仔箱論壇/ P( `7 l- D/ R- Q) p
2 小匙糖
: u4 p6 ~ }) u) Qtvb now,tvbnow,bttvb公仔箱論壇6 W$ j( Q# x0 G, e+ @# P
醃料
. I! s. m' x7 A, s/ F: r3 i5 k5 D, j# gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 粒(打散)雞蛋公仔箱論壇5 M! m+ n& ?6 u: T# k. u1 a
1 小匙咖哩粉
9 O9 n( `" v, D& Q7 i* L1 大匙粘米粉
8 u" M, C% E3 Q& e: u. t. Atvb now,tvbnow,bttvb1/2 小匙味精- N8 E4 H% p5 }4 Z6 i
1/2 小匙鹽TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# J4 z1 f# I" ~
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做法tvb now,tvbnow,bttvb7 R, F! D2 t& E% `+ Z: a! E; z3 h
1. 排骨洗淨後,斬成2吋長,加入醃料拌勻醃30分鐘。tvb now,tvbnow,bttvb/ r$ {, u) A( G. Q
2. 鑊裡燒熱油,把排骨炸至金黃色熟透,撈起,瀝乾備用。公仔箱論壇- o; a: Q. U1 d) L6 n; T- S8 w
3. 燒熱4大匙的清油、慢火炒香紅辣椒、指天辣、蒜茸,再把混合調味料加入兜炒均勻後,注入200毫升清水,5.39.217.773 u+ Z) x9 r" t0 S+ N
加入排骨,灑上大蔥、青蔥翻炒,即可上桌。tvb now,tvbnow,bttvb3 y5 Y+ H3 B% h7 e7 O+ u' S- n
# U5 I. e/ V% }INGREDIENTS
1 O T4 _) X$ E' k3 _tvb now,tvbnow,bttvb600g spare ribs (cut in pieces)12 red chillies (chopped)8 bird's eye chillies (chopped)100g chopped garlic1 big onion (wedged)1 stalk spring onion (sectioned)公仔箱論壇6 e, S# t! b0 N) b/ o
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SEASONING (mix well)TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. M( o3 x3 t( r) _, |1 a( w
1 tbsp oyster sauce1/2 tsp black pepper1/2 tsp monosodium glutamate2/3 tsp salt2 tsp sugar
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% @/ t+ t6 L: q! V% Mtvb now,tvbnow,bttvbMARINADEtvb now,tvbnow,bttvb! x3 r' _! u9 M2 X; N/ v! X
1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt
2 k4 t4 b# l( O% [& w5.39.217.77
. V. R7 ~% A! A. e% P0 Htvb now,tvbnow,bttvbMETHODtvb now,tvbnow,bttvb; L+ r# Z# q4 E
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.- f! n0 R9 S% j1 r. j) y3 ^7 v
2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.
) U Z4 F1 z- q8 ttvb now,tvbnow,bttvb3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.
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香辣炸生骨(Deep-Fried Spices Spare Ribs) |