材料公仔箱論壇- j$ A% V; Q3 h4 Y+ R% {; o1 N
600 克(斬塊)排骨tvb now,tvbnow,bttvb( E$ h8 @4 Z4 M
12 條(切碎) 紅辣椒公仔箱論壇: H; i4 o0 C8 u
8 條(切碎)指天辣
* _$ \0 S9 _' |9 K5.39.217.77100 克蒜茸
/ b+ q! K- Z; v2 B3 u7 s1 粒(切角)大蔥# n- ^4 {, E; h* M7 j7 x& G* C! Q
1 棵(切段)青蔥
Q3 C, ?# Q8 K! ztvb now,tvbnow,bttvb7 e) @ F. P8 I3 u7 J1 S
調味料(混合)
2 W1 R6 \: O% Y( c& w7 H' y1 大匙蠔油
9 B9 h4 ?0 x0 {( G( V1/2 小匙黑胡椒粉
4 }7 i- t% n3 B公仔箱論壇1/2 小匙味精
9 {% I) \' A& R$ `2/3 小匙鹽
7 d, o* Q5 U; ]3 r. g' A* s2 小匙糖5.39.217.77& A, T# ~8 R! ]5 n ^0 h
2 G5 P5 }0 i, l7 \ v/ d1 H0 KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。醃料公仔箱論壇' [1 M+ }0 z# m7 j+ r& N- v
1 粒(打散)雞蛋
* n; _( y! {! t3 c: `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 小匙咖哩粉
1 x' s' {5 |9 k8 M2 _8 {9 ?9 b$ D公仔箱論壇1 大匙粘米粉 K$ B5 \0 D8 h- M
1/2 小匙味精5.39.217.77" a2 N+ `, K5 V) ]% @ }6 A
1/2 小匙鹽TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! ]+ J0 W" f& o6 v% p
. R4 Y3 B1 A; v/ y+ a$ X- f5.39.217.77做法, C& @& o# T8 o3 s$ A- O
1. 排骨洗淨後,斬成2吋長,加入醃料拌勻醃30分鐘。) |# I6 e8 z5 q$ h7 e5 S
2. 鑊裡燒熱油,把排骨炸至金黃色熟透,撈起,瀝乾備用。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- J4 L8 \. p0 U* {
3. 燒熱4大匙的清油、慢火炒香紅辣椒、指天辣、蒜茸,再把混合調味料加入兜炒均勻後,注入200毫升清水,
: L) @ \* ~3 J% H$ r0 E5 ]公仔箱論壇加入排骨,灑上大蔥、青蔥翻炒,即可上桌。5.39.217.77- \7 I- c6 ]6 ~' ?
8 G2 Z6 ?' C" k* M0 z. qINGREDIENTS
9 F1 F/ o- Q& f' s) Z! Mtvb now,tvbnow,bttvb600g spare ribs (cut in pieces)12 red chillies (chopped)8 bird's eye chillies (chopped)100g chopped garlic1 big onion (wedged)1 stalk spring onion (sectioned)tvb now,tvbnow,bttvb$ i. `6 A* ]* h1 n, C
$ l& T: W6 J7 M: }SEASONING (mix well)
_. v" Z- R" q5 R9 f+ }" X7 B公仔箱論壇1 tbsp oyster sauce1/2 tsp black pepper1/2 tsp monosodium glutamate2/3 tsp salt2 tsp sugar5.39.217.773 J1 j ^! }# c$ n) \5 f
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MARINADE公仔箱論壇6 R4 v7 U, f5 u% F, e% A
1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt4 d! u6 Q5 U& C" W
8 T; A4 r5 t! q2 R( z0 c- wMETHOD# p3 s/ X! C. U& \' ^
1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( ~8 b" I9 `- @7 p6 I3 U% ?4 l3 K
2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.
6 {/ W( |$ D! P& Z ]3 d& `; MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot.5.39.217.77: X* l* m, O/ n8 e0 V/ E4 ]
5.39.217.777 _0 d, f+ s1 \( ]' D- _7 \9 @ f
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香辣炸生骨(Deep-Fried Spices Spare Ribs) |