[冷知識分享] 有毒~不可先在蛋汁中加入鹽..........

smsl

今天在電台節目中,聽到烹飪老師說;5.39.217.77' r& Q+ S8 c, O$ J( M9 X. M6 g
炒蛋或蒸蛋時,不可先在蛋汁中加入鹽,因為鹽與蛋中乳酸菌結合會產生『氯』,有毒,
0 T! a8 M; \$ @$ O8 ^6 n; \! utvb now,tvbnow,bttvb所以.....蒸蛋就只要加醬油,若加鹽蒸蛋會有一點綠綠ㄉ顏色,
+ s* f" ?2 M( x; F' s& {3 W+ A; C! L! W(沒錯,我蒸蛋時有發現!)那就是化學變化產生氯...( \6 E) U( ~9 L0 H9 o2 C- |
氯=毒炒蛋就等起鍋前再加鹽吧!!

marcus0828

wa!!!!
# m) `4 a( @7 B; M7 m6 Glike that also poision ah!!
6 v% ]6 o, d; u* x% `/ v/ m5.39.217.77thanks for your information!!!: D" ~: @9 J) f) {# }- a, {% \% s
smsl

weiqi88

thx for ur information

andrewtanwaiboo

thx for your info

yinyin8984

糟糕，我每天都吃蛋，而且每次都加盐的

newkt

我吾中意加盐， 加生抽

Rickyslc

:014: :014:  加生抽 GOOD!!!!!!

black_jack

选择酱请是您明智的选择:onion05:
+ y+ m- o  t7 j0 q- m! p; ~' R公仔箱論壇散发着豆香又略带咸味的蛋~好美味阿:onion14:

l77o5twa17t3d

thx 4 sharing

RCCL2006

:onion14:

甘仔超

死．．毒發身亡！

char_char3000

唔係啩?! 真定假架?!好驚呀!!!!

hiroisme

next time plus soys sause lo,:onion31: :onion31:

fenixman

OH!!. I  x' |! k* [' R+ F& |
i always add salt tim><

ip7092

明白了.....