2 garlic cloves
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1 egg
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4 shakes Worcestershire
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1/2 tsp anchovy paste7 g) Z F/ ]+ J- k
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1 tbsp red wine vinegar
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3 tbsp olive oil( C/ H- Y4 |* e: i4 n0 p9 g2 P
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1 tbsp freshly squeezed lemon juice公仔箱論壇" F3 }; u1 L2 c. ~9 r9 e9 w
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1/4 cup Parmesan cheese
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8 b; ^1 _; S7 e. r% m3 X! U5.39.217.77Salt and pepper to taste- e1 p. J( `1 ]/ o% q w4 [
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Crush garlic in bowl. Add the rest of the ingredients, mixwell.# l/ f) M& s! M
Toss with romaine lettuce in mixing bowl andserve |