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1 J& S, |$ M4 F7 s4 gtvb now,tvbnow,bttvbIngredients:
* h& m8 }( a: G9 a f5 A& D公仔箱論壇1 - 9 inch pastry shell
( Q7 S( h. t/ L1 @% l' I公仔箱論壇12 slices bacontvb now,tvbnow,bttvb$ g/ j6 I- C% x$ F% n
1 cup shredded Swiss cheese5.39.217.775 M5 n$ @. @4 o, y$ L0 b2 l7 c, y
0.3333 cup minced onion
3 g9 C. z0 \7 W. X8 A4 eggs, beaten
+ I. a t! d& H/ D+ s6 T2 cups light whipping cream
0 P$ X( C% o) M g2 z公仔箱論壇0.75 teaspoon salt
0 v/ Z" b1 ~7 g- |9 I# l1 L q/ z7 k* y0.25 teaspoon white sugar5.39.217.77' Y6 J+ n$ p/ p/ u9 g" r
0.125 teaspoon cayenne pepper
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! g! z6 p' l% t, i! rDirections:
" K4 {. m; s' N3 U5.39.217.771. Preheat oven to 425 degrees F (220 degrees C).! \4 Y9 r, D: x# w( \ R! i
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& V t) u/ i; Q+ I9 t+ g$ @
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.
5 V. I$ O$ ^ S. oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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@+ D C& z9 z: r1 T! q2 G公仔箱論壇
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發表於 2008-5-25 09:13 AM
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